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Lemon Tart

Lemon Tart

You must try our Lemon Tart! Made with fresh lemon and cream, finished simply with a brulee top & lemon tart glaze. Award winner at the Royal Melbourne Fine Food Awards.

In stock


Size Guide: 225mm round – 1 unit per pack
Shelf Life: 7 days

Condensed Milk (milk, sugar, lactose), Cream (cream, halal gelatine, thickener (407a), emulsifier (471)), Gluten Free Flour (tapioca starch, rice flour, potato starch, modified tapioca starch, dextrose monohydrate, thickeners (466, 464), emulsifier (471), vegetable gum (415)), Sugar, Egg, Butter (cream (milk)), Lemon (2.87%), Lemon Patisserie (0.97%) (milk), Citric Acid (330), Natural Lemon Flavour (0.26%) (colour (102)), Glazing Gel (modified corn starch (1422)), Xanthan Gum (415), Water, Beef Gelatine (sulphites), Salt.

Made with Gluten Free, Soy Free & Tree Nut Free Ingredients (May contain traces).

Warning: Contains Egg and Milk. May Contain Traces of Wheat, Gluten, Soy, Sesame Seeds, Peanuts, Lupin and Tree Nuts. Refrigerate under 5°C.