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How we serve Caterers
We understand that taste is paramount. More than that though, we understand that product integrity, presentation and ease of handling are also important. Our products are designed to hold up throughout service, we have a variety of portion options available and our company size and experience means we can handle any job, from 6 to 6000 units.
Oh, and we can help you with dietary requirements too! Get in touch with us to learn more.
Expand your dessert menu
Our range of handmade catering desserts and sweets are made from scratch with premium ingredients. They include perfectly portioned petite desserts, Two-bite Tartlets and colourful Luxe Bites. We also provide a range of bite sized biscuits, catering boxes for bulk service, or profiteroles with patisserie cream filling. We also have seasonal lines, including a Christmas range, to cater for all of your festive activities. Check out our range today, and take your catering offer to the next level.
SOME OF OUR FRIENDS
WHAT OUR FRIENDS SAY
"Having been in the Hospitality Industry for over 20 Years… Sweet by Nature represents the best the Industry has to offer; they have a purpose built manufacturing unit, they are a leader in creative product – which all of their competitors try to emulate, they have consistency & quality of product and of course, service, which is second to none."
Stephan Taussig
Owner, Good Stuff Food Broker
"We’ve been in “partnership” with Sweet by Nature for 5 years now. I couldn’t be happier. We’ve been loyal to Sweet by Nature and they’ve been committed to us. Their products, service and reliability have never let us down. The team are a pleasure to deal with and I look forward to many more years of great cakes!!! Thanks guys."
Shadi Yacoub
Owner, Alfie's Cafe & Ollie's Cafe and Bar
"We have worked with Sweet by Nature as our sole cake supplier since we opened 9 years ago. Their offering is not only delicious and incredibly beautiful but they’re range has developed to accommodate dietary requirements, while still maintaining their standard of quality."
Georgia Samuel
Owner, famish’d
