Size Guide: 70 MM
Shelf Life: 30 days
An absolute taste explosion. Gluten friendly lemon butter cookie filled with dried cranberry and strawberries, white chocolate couverture pieces and lemon. Dipped in more white chocolate and dried raspberries… It’s a ‘don’t blink or they’ll be gone’ family favourite!
In stock
Size Guide: 70 MM
Shelf Life: 30 days
Chocolate (sugar, milk solids (milk, whey powder), cocoa butter, vegetable fat (RSPO Palm Kernal Oil, emulsifier (322 (soy), 476, 492), whey powder (milk), emulsifier (322 (soy)), flavour), Gluten Free Flour (tapioca starch, rice flour, tapioca starch, potato starch, modified tapioca starch, sugar, raising agents (450, 500, 575), dextrose monohydrate, thickeners (466, 464), emulsifier (471, 475, 481), sea salt, vegetable gum (415)), Sugar,Butter (cream (milk)), Cranberries (sugar, sunflower oil), Egg, Mixed Peel, Lemon Oil (0.59%), Raspberries, Strawberries)
Made with Tree Nut Free and Gluten Free Ingredients (May Contain Traces).
Warning: Contains Eggs, Soy and Milk. May contain traces of Wheat, Gluten, Sesame Seeds, Lupin, Peanuts and Tree Nuts. Store in a cool dry place and out of direct sunlight.