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Chocolate Frost Babycake

Chocolate Frost Babycake

Chocolate fudge cake layered with chocolate ganache and topped with all your Christmas favourites, including macaron and gingerbread details. Finished with a handmade chocolate Christmas plaque. 


Size guide: 5 inch 

Shelf life: 14 days

Chocolate (Sugar, Vegetable fat (SOY (322), 492), Cocoa, MILK, Emulsifiers (476), Flavour, Whey (MILK), Stabiliser (492)), Sugar, Cream (Halal Gelatine, Thickener (407a), Emulsifier (471)), WHEAT Flour, Canola Oil, Water, EGG, Butter (MILK), Vegetable Shortening (Emulsifiers (435, 471), SOY), Icing (Emulsifier (472c)), Cocoa, Garnish (SOY, Colour (129)), PISTACHIO, Flavour (Colour (102, 155, 122, 133, 150c/d)), ALMOND, Raising Agents (450, 500), Honey, Salt, Spice, Coffee, Colour (Colour (102,133,124, 129), SOY).